Sunday, Tuesday and Friday
Price: 28 €
Departure to the village of Camacha for a visit to the wickerwork factory. Next, ascent to Poiso on the way to Pico do Arieiro (1818 m). Descent to Ribeiro Frio where you may visit a trout farm as well as admire an important part of the Laurissilva forest of Madeira, which was recently awarded World Heritage status. We continue our trip to Santana, known for its thatched roof houses. Stop for lunch (not included).
Next, we go on to Ponta de São Lourenço . Return to Funchal with a last stop at town of Machico.
Pick Up: Funchal 08:10/50 and Caniço 09:00/15
Monday, Wednesday and Saturday
Price: 28 €
Departure to Câmara de Lobos, the fishing village where the famous "espada" or black scabbard is fished. Next, we pass by Cabo Girão ( Europe ´s highest sea cliff , at 580m) and continue our trip along the coast to Ribeira Brava. From Ponta de Sol we begin our ascent to the plateau of Paúl da Serra (at 1400m).
Descent to Porto Moniz, where you may admire the natural pools. Stop for lunch (not included). Return trip along the northern coast, passing by Seixal and São Vicente. Climb to Encumeada (1700m) where you have a view of the sea on both coasts. Return to Funchal.
Pick Up: Caniço 08:00/15 and Funchal 08:20/09:00
Monday and Thursday (morning)
Price: 25 € (Entrance and guided tour included!)
Visit to the volcanic caves of São Vicente where you may learn more about our island's volcanic origin. Along the way there´s still time to enjoy some of the south coast's magnificent views.
Pick Up: Caniço 08:20/30 and Funchal 08:45/09:15
Monday and Thursday (afternoon)
Price: 18 €
We begin our excursion with a visit to Pico dos Barcelos (panoramic view over the city of Funchal ). Next, on to Eira do Serrado, a view site situated at 1094m altitude, overlooking the village of Curral das Freiras (Nuns Valley). Our trip continues to the village of Monte where you may visit its gardens and the church of Our Lady of Monte, patron saint of the island.
Descent in the famous baskets toboggans (not include). Return to the hotel.
Pick Up: Caniço 14:00/15 and Funchal 14:20/15:00
Tuesday, Thursday and Saturday
Price: 35 € (Transportation, food and drink included)
We choose the restaurant so that you may be free to indulge in the simple delights of Madeira cuisine. Experience the culinary delights of Espetada, marinated beef cooked over the open fire on a Laurel skewer. Milho Frito delicious golden fried maize or even the mouth watering homemade garlig bread. Put these together with wine and energetic entertainment by a local folklore group and you can be assured of a very enjoyable evening out.
Pick up: Caniço 19:00/10 and Funchal 19:20/30